this post was submitted on 23 Oct 2025
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Prep occurs before cooking while the meat is raw.
Unless you're suggesting cooking our fingers after food prep I think I'll let someone else try that first.
Huh, what ? I mean it's really easy to sterilize food by cooking (meat or not, hence food safety curves, how long at what temperature kills all bacteria). If you want your fingers in it that's your issue.
Excellent point, but unrelated