this post was submitted on 20 May 2025
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[Migrated, see pinned post] Casual Conversation

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We moved to !casualconversation@piefed.social please look for https://lemm.ee/post/66060114 in your instance search bar

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(page 2) 29 comments
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[–] Ek-Hou-Van-Braai@piefed.social 2 points 3 weeks ago

Braai spice

[–] psx_crab@lemmy.zip 2 points 3 weeks ago

I'm horrible in cooking, so basil and garlic powder. And maybe white pepper. I have no idea how to use the other spice tbh.

[–] zod000@lemmy.ml 2 points 3 weeks ago

Salt, garlic, ancho chili powder, marjoram

[–] tauren@lemm.ee 2 points 3 weeks ago

Whichever has a discount when I'm shopping.

[–] HakunaHafada@lemm.ee 2 points 3 weeks ago

Salt, pepper, cumin, and paprika.

[–] hoch@lemmy.world 2 points 3 weeks ago (1 children)
[–] howrar@lemmy.ca 1 points 3 weeks ago

I wouldn't call this a spice any more than I would call table salt or white sugar a spice.

[–] BonesOfTheMoon@lemmy.world 1 points 3 weeks ago

Summer savory!

[–] Krudler@lemmy.world 1 points 3 weeks ago

Okay so who here toasts their spices?

[–] TheGiantKorean@lemmy.world 1 points 3 weeks ago

Sichuan peppercorn, dried chiles, and coriander seed are probably my top 3.

[–] intelisense@lemm.ee 1 points 3 weeks ago

Katsuri Methi. An absolute essential for a decent curry. Also Hing aka Devil's Piss, if for no other reason than the name.

[–] daggermoon@lemmy.world 1 points 3 weeks ago
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