C

That's just my usual ration plus some Indo-Asian spice in the mix. Perfect.

D, Italian, Japanese, Vietnamese, Chinese and Indian are already 90% of my diet

Has to be D. Last time I said Japanese and Mexican, but I forgot Iranian.

D looks nice. Greek food, Turkish food, fuck Israel, Indian food, Japanese food, Thai food and whatever crocodile burger Australia serves.

D gets Turkish, Arab, Indian, Chinese, Korean... why didn't you cut this in a way that gives the rest of the world any chance?

D. Curry, Szechwan, vietnamese, thai, asian street food!, Teriyaki and Sushi all day.

It is split that way because obviously no one can live for the rest of their life without mediterranean food

G, no contest.

D or G because those both can grow coffee.

Tough call though.

D is lots of different Chinese regional dishes (Shanghai style, south China styles, Xi'an Muslim styles, and all the different dumplings); all the great Japanese food, Vietnamese food, Thai food, Indian food, Aussie and New Zealand wines, Aussie steaks, New Zealand lamb, Malay, Indonesian dishes, Cebu BBQ, plus Lebanese and Persian food. That is a lot of variety.

G gets you New Orleans dishes, California wine, Cali tacos, Tex Mex, southeastern USA BBQ, Low Country Boil, Mexican food, Caribbean food, central American, chocolate, and I am guessing Hawaiian dishes.

And now I'm hungry.

A!

French food! And uh, rotting whale taint buried in sand for three months, then pickled in shark piss.

D without the slightest hesitation.

D. Japan literally has so many random recipes that I get overwhelmed when deciding what to try.

D by far has the widest available palette, it includes the silk road which is the thing that fueled C, B, and E.

G, BBQ and Mexican.

D so I can still dip my timtams in vegemite

Why is this centered on the Vatican? So you can eat Jesus no matter what??

D, with G a very close second

G easily.

Southern comfort food, Mexican, Carribean, and Sushi Rolls. RIP Pizza but I didn't need it

It’s D and it’s not even a little close. I’d be sad to lose burritos and jerk chicken, and not be able to try more African food, but yea D 10000%, no regrets.

G is the best answer. You’ll end up eating every single cuisine from the other categories (or a variant of it).

H, just put the poutine directly into my arteries.

I need this in a higher resolution

G. Sufficiently diverse populations and no hoity toity rules about what is authentic cuisine. Plus these regions contain every biome to grow every sort OG fruit vegetable and herb i could ever want to eat.

A better question is which one of these is the worst. If I had to pick, B and C are not the best but even those aren’t too bad. A looks like it isn’t much but it is arguably the best. French and UK cuisine with a little German.

G. Burritos are the best.

obviously A

Seems like everyone is answering "cuisine" instead of ingredients. All of France beats 1/6th of Italy. Bread making is France and India. But Canada has all the recipes and ingredient quality from all over the world.

If sourcing ingredients is the question, G more than D, if grown outdoors, but G has negative geopolitical support, and ingredients can be grown indoors in H. F is where coffee and cocoa come from, and I have addictions.

D. I need my Tim Tams.

F because i live there

and food here is pretty good