this post was submitted on 31 May 2025
795 points (98.9% liked)

Microblog Memes

7989 readers
2970 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 2 years ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] tiramichu@lemm.ee 1 points 1 week ago

I like fresh spinach in this or that too, but yeah the bags are big if you just want to graze a few leaves here and there.

I normally use it up by cooking it. Spinach is one of those veggies that seems like a "lot" fresh, but when you cook it, it wilts to absolutely nothing.

Pan wilted spinach with some soy sauce and garlic powder makes an excellent breakfast-time toast topping along with a fried egg.

Creamed spinach with parmesan is a delicious and quite decadent dinner side that can pair with just about anything.

Now in hungry for spinach lol