this post was submitted on 04 Jun 2025
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Homebrewing - Beer, Mead, Wine, Cider

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Second hand fridge with an inkbird thermostat.

I don't have a heater in there, but from my brews before the fridge the problem was keeping it cool, not warm. Does anybody with more experience than me have thoughts on why I might need a heater?

Looking forward to trying this out in a few weeks.

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[–] ExcessShiv@lemmy.dbzer0.com 4 points 3 days ago* (last edited 3 days ago) (1 children)

Diacetyl rest benefits from increased temps, also kveik can be fun to use at high temps.

I would also install a small fan in there, it seems to significantly help with more stabile temps, and an insulating layer on top of the probe otherwise it's just reading air-temp and not wort temp.

[–] thetreesaysbark@sh.itjust.works 2 points 3 days ago (1 children)

For he insulation layer, I've seen people use sponges. Do you recommend anything else?

[–] ExcessShiv@lemmy.dbzer0.com 3 points 3 days ago

No i use that too, works well and it's cheap.