Nope, I had no school option, and no lake or river around home where I could learn. I went with my parents to the seaside a few days every year, but my dad didn't teach me. When I had kids of my own, it was on the "must" list: teach to ride bike, make sure they can swim.
beerclue
Yeah, it got kinda messy. My kids were smarter than me so they added sauces as they went :)
Thanks, to be honest, I've never had either IRL 🤦
I listen to the Diablo 2 & 3 or Skyrim OST when reading.
I think the spices make a huge difference. Especially their freshness. My wife manages an expat community here in Germany, and we sometimes have culinary exchanges. Some people join these events just to eat, I join to cook and learn :) we cooked so far Indian, Afghan, Turkish, German, Romanian.
I can't think of anything else tbh, I mean curry & rice & naan work beautifully, I don't want to break the balance :)
Hell yeah :) I mentioned in other comments, but my kids love them, so I started leaving them in.
I buy mine, frozen. I don't have that much time to make naan from scratch :) Just added some butter, crushed garlic, fresh (frozen) parsley and coriander. 2 minutes in the oven.
I used to take the crushed seeds and bay leaves out, but then my kids would go around my kitchen and munch of them after taking them out of the pot. So I just started leaving them in 🤷
No, I'm afraid I didn't. I bought the naan ready made, frozen. Just added some butter, crushed garlic, fresh (frozen) parsley and coriander.
First time I heard of Gitee, I don't think it's that popular. Also, their website appears to be in Chinese only.
Gitea on the other hand is pretty popular, but after some controversial decisions, Forgejo was born and it started getting a lot of traction.